KEEPING YOU SAFE
We're wearing face coverings to protect our customers and colleagues, and ask you to do the same while not seated.
We're running our forced ventilation system to ensure that all air in the restaurant is constantly replaced with safe, fresh air from outside.
We're closely monitoring the number of bookings we can accommodate in the restaurant to make sure we can keep everyone safe and distanced.
We're asking our staff to take regular lateral flow tests before working to protect our customers and colleagues.
All our pizzas are prepared Neapolitan style using naturally leavened dough that we prepare and age in-house.
We are very proud about our ingredients, they all coming from Italy from the best producers and expertly selected by our chef.
We stay true to Italian cuisines preparing dishes only as they would be at home.
Our story begins in
We are a small “Italian family”.
Our purpose is to integrate the Italian traditions with the innovative culture of a multicultural metropolis.